COVIM AT THE 63TH EDITION OF “SUMMER FANCY FOOD” IN NEW YORK
The prominent American trade show is coming up June 23 through 25, 2019
Covim will exhibit at “SUMMER FANCY FOOD”, the biggest event for the North American food industry and a key showcase of innovation in the industry, coming up in New York June 23 through 25, 2019.
Participating in the event offers an opportunity to establish contact with the biggest buyers in the United States or anywhere on the American continent in the Retail and Ho.Re.Ca. sectors. An essential opportunity for Covim to present the excellence of its blends to professional dealers on these important international markets.
The Covim stand will be on Level 3 of the Jacob K. Javits Center in New York (stand 2907).